π₯ Why It's Hot Right Now
Halloween has arrived at Chef Thomas Keller's Bouchon Bakery in Yountville. The seasonal lineup includes the Franken-Bouch, a Frankenstein-inspired version of the signature cork-shaped brownie studded with chocolate chips, and the Mummy Γclair, filled with K+M pastry cream and finished with TKO chocolate ganache, edible eyes and Maldon salt.